竹香烏龍 茶包BAMBOO-SCENTED OOLONG/20入

玄•酌茶｜竹香烏龍茶
HSUAN CHO TEA｜Bamboo Fragrance Oolong Tea

(茶飲版｜品飲前中後調）
以茶本身風味
前調（聞香、入口第一瞬間）
雨後青竹的清冽草木香，新鮮竹葉的濕潤嫩香，帶一絲極淡青草氣，通透清涼，先衝上鼻腔，香氣輕盈不厚重，幾乎沒有焙火味。

中調（口中主味，茶湯核心）
竹香收斂、溫和下潛，烏龍本身的花香、輕焙的熟香浮現；竹香與茶香交融，圓潤順口，草本感轉為溫柔的茶韻，微潤，少苦澀；純飲是乾淨茶感，奶飲會透出柔和穀香。

後調（咽下後喉韻、回甘）
竹香慢慢淡去，留下烏龍的綿長回甘，舌根一點清甜；尾韻是乾爽的木質茶感，餘香淡淡的竹韻縈繞喉間，清涼持久，不會滯膩。

前調：雨後翠竹、清涼青氣
中調：烏龍柔香、竹茶相融
後調：淡甘木韻、餘竹清涼

(Tea Beverage Edition | Tasting Notes: Front, Mid, and Finish)

Focusing on the inherent flavor profile of the tea:

Front Notes (Aroma, first impression upon tasting): The crisp, bracing herbal fragrance of fresh green bamboo after the rain, carrying the dewy, tender aroma of fresh bamboo leaves with a wisp of subtle green grass notes. Transparent and cooling, it rushes into the nasal cavity first with a light, unheavy aroma that is almost completely free of roasted notes.

Mid Notes (Main palate, core of the tea liquor): The bamboo fragrance softens and gently dips downward as the oolong's inherent floral notes and light roast emerge. Bamboo and tea blend together smoothly and evenly; the herbal character transitions into a gentle tea profile that is subtly moist with minimal bitterness. It delivers a clean tea experience when enjoyed straight, while milk-infused versions reveal a soft, comforting cereal grain undertone.

Finish (Aftertaste in the throat, hui gan): The bamboo scent slowly fades, leaving behind the lingering, long-lasting sweetness (hui gan) of the oolong and a touch of light sweetness at the base of the tongue. The tail end is a dry, clean woody tea character, with a faint bamboo echo lingering in the throat—cooling and persistent, never heavy or cloying.

 Front Notes: Post-rain emerald bamboo, cooling green notes

 Mid Notes: Gentle oolong aroma, harmonious fusion of bamboo and tea

 Finish: Subtle sweet woody character, lingering bamboo cooling echo